Tang Shunxing regards quality as life, for many years, adhere to the standard of supply to Hong Kong, strictly control the quality of products from the farm to the table, and have obtained more than ten product quality certifications such as HACCP, ISO, non-resistance, pollution-free products.
Tang Shunxing regards innovation as the spirit of enterprise and adheres to the strategy of promoting innovation and development
It has a number of national independent research and development patents,
and 100% has been transformed and applied
R&d technical team composed of Mainland-Hong Kong,
Undertake the development of Tang Shun Xing deep processing and restoration technology;
The whole process introduces advanced equipment,
Promote industrial upgrading.
Tang Shunxing continuously strengthens the digital technology system to empower agriculture, with the support of continuous, digital and intelligent equipment, to achieve high-quality development of food processing and lead the development of the industry.
· Breeding personnel operate the digital system, which automatically mixes grains and vitamins to ensure scientific nutrition;
· The breeding cage adopts digital and information management and automatic feeding system, automatic feeding, constant temperature water supply;
· Internet of Things intelligent sensor, automatic ventilation and heat preservation, to ensure a good growth environment for birds;
· Automatic manure cleaning, automatic disinfection and dust removal system to ensure the health of the breeding area;
· Use visual monitoring equipment to monitor the status of aquaculture areas in real time.
· Digital production equipment to meet large-scale production needs and improve efficiency;
· Digital processing equipment automatically controls processing time, temperature and other factors to maintain the best taste and quality of food;
· -32°C pre-cooled, -18°C refrigerated to ensure food hygiene and safety.
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